Pulses, also called Legumes, are edible seeds that grow in pods and come in a variety of shapes, size and colours. The United Nations Food and Agriculture Organisation (FAO) recognizes 11 types of pulses that includes dry beans, dry broad beans, dry peas, chickpeas, cow peas, pigeon peas, lentils, Bambara beans, vetches, lupins and pulses nes. Pulses are a very popular crop in the developing world, renowned for being one of the most sustainable food crops that farmers can grow. Scientific research has revealed much evidence supporting the myriad of health benefits pulses have to offer. They are high in protein, fiber, various vitamins and phytochemicals for a healthy heart. As a result pulses have grown in reputation as one of the healthiest food choices ever, gaining increased recognition throughout the globe Babas Natural Basket offers you the best quality organic varieties of pulses, from the fertile, lush, organic plantations of The Western Ghats – the hotspot of biodiversity.